The dish is served with hummus, tahini, pita bread, and pickled vegetables

Persian kebab // 58

Pullet // 58

Chicken breast // 54

Lamb // 85

Entrecote // 90

The dishes are served with edible greens, radish, and pita bread

Pullet Kebab a la Mitbach Kaful // 72
Accompanied with rice, khoresht sabzi (herb stew)

Pullet a la Mitbach Kaful // 72
Accompanied with rice, khoresht sabzi (herb stew), and grilled tomatoes and onions

Shamshiri // 110
Grilled entrecote with jasmin rice end khoresht sabzi

Ghormeh Sabzi with Meat // 65
A sourish vegetable stew that includes 5 herbs, Persian lemon, red beans, and tamarind, and is accompanied with white Persian rice. Served with added beef

Gondi // 55
Persian dumplings made of hummus, chicken breast, chickpea flour, and a little cardamom, cooked in clear stock with potatoes and chickpeas, and accompanied with white Persian rice

Falafel balls // 12
French fries // 28
Charcoal-singed // 28
natural eggplant Crowned with a grill-roasted onion-and-tomato salad and dressed with raw tahini, lemon, and silan (date honey)

Arab Salad // 34

Tomatoes, cucumbers, onions, and parsley

Bedouin Salad // 48

Tomatoes, cucumbers, onions, falafel balls, hard-boiled egg, and tahini

Green Salad // 38

Green leaves, lettuce, cherry tomatoes, red onions, and tahini

Chicken Breast Salad // 54

A fresh salad made with lettuces, green leaves, cherry tomatoes, red onion, chicken breast chunks, tahini dressing and parsley

All dishes are dressed with parsley and olive oil

Pullet shawarma // 56
(Roasted meat shavings) with fried onions

Siniya // 56
Ground meat, chickpeas, and tahini

Chicken livers // 54
With fried onions

Chicken breast // 54
With fried onions

Lamb Hummus // 65
Lamb meat and fat, cauliflower florets, spearmint, pine nuts, fried onions and raw tahini

Schnitzel // 58
Served on a plate with Arab salad, French fries, and hummus

Our hummus is fresh!
It is prepared daily from highquality fresh ingredients, without preservatives

All dishes are seasoned with a lemon-garlic dressing, paprika, and parsley

Our own Hummus // 26
za’atar (hyssop), lemon garlic, olive oil, and parsley

Hummus with Tahini // 31
Ground meat, chickpeas, and tahini

Msabbaha // 28
cooked chickpeas in warm tahini

Kaful Complet // 28
hummus, fava beans, tahini, and egg

Hummus with mushrooms // 46
fresh champignon mushrooms sauteed in olive oil, onions, and garlic

Sabich // 46
hummus, tahini, fried eggplant, potatoes, and browned hard-boiled egg accompanied with a finely-chopped salad and tahini dressing

Individual salad // 12
Extra egg // 4
Extra chickpeas // 8
Extra pine nuts // 10

Draught Beer
Goldstar // 20/25
Carlsberg // 20/25

Premium Beer
Stella Artois // 24/28

Bottled Beer
Carlsberg // 24
Heineken // 24
Hoegaarden // 26
Leffe Blonde/ Brown // 26
Corona // 26

Vodka
Absolut // 17/25
Finlandia // 17/25
Stoli Cristall // 20/31

Anise Spirits
Green Arak // 15
Ouzo 7 // 19
Ouzo 12 // 24

Aperitifs
Martini Bianco // 26
Campari // 26

Whiskey
Jameson // 18/30
Jack Daniels // 18/30
Red Label // 18/30
Black Label // 22/36

Gin
Gordon’s // 26

Flavored carbonated drinks // 10
Soda (sparkling) water/ Mineral water // 10
XL Energy Drink // 10
Coca-Cola/ Diet Coke/ Coca-Cola Zero // 12
Sprite/ Diet Sprite/ Fanta // 12
Freshly-squeezed lemonade // 12
Freshly-squeezed lemon-spearmint // 12
Prigat Juice Drink- grapefruit/ grape // 11
Cider – sparkling/ clear // 13
Fuze Tea – peach // 12

Espresso – double/ short // 10/9

Turkish coffee // 9

Spearmint (nana) tea // 10

Red Wine
Cabernet Sauvignon 2014 // 26/90
Merlot // 26/90

White Wine
Sec // 26/90
Riesling-Demi Sec // 26/90